Just made it tonight. Twist each sausage into 2 and cut to make 16 small sausages. Flavorful and filling. Add comma separated list of ingredients to include in recipe. Not only is this hearty casserole a great main dish on you dinner table, it reheats nicely. After reading all of the reviews I decided to put my own little twist on this. Combine soup, milk, onion, salt and pepper. 2 Kielbasa sausage rings, cut into 2-inch pieces. Line a baking sheet with parchment paper. I did use a mandoline for evenly cut, thin potatoes. Note: If using uncooked sausages, add to baking dish earlier and cook for longer. baking dish, layer half of the potatoes, soup mixture and sausage. If desired, garnish with parsley. Allrecipes is part of the Meredith Food Group. Cook, stirring occasionally, until the potatoes and bratwurst are cooked … This recipe is VERY flexible! Repeat layers. Your daily values may be higher or lower depending on your calorie needs. Yummy! Bake for 15 minutes at 425F. How many and what type of potatoes? Preheat oven to 350°. I cut up a red onion into small pieces. I used mild sausage, added a tad more milk, couple of shakes of Montreal Steak---I use that in EVERYTHING even chicken, even though there's a Montreal Chicken. I used Turkey Kielbasa, and added quartered red potatoes (so I only used 3 white potatoes), one and a half large onions in wedges, and because my garden is full right now, I added a red pepper, a green pepper, rosemary, basil, thyme, and large chunks of zucchini. family loved it! Nice easy dinner.. didn't use 3 quarts of oil though.. made half recipe and one tablespoon was plenty. Add the tomatoes, spinach, … I bake this every two weeks since it makes enough food for me to take to work for 3 days. Made this with hash browns and it was out of this world. Put the covered pot in the oven and cook for at least three hours. I heavily altered this recipe since first trying it. My whole family loves it. I also added nutritional yeast to the potato mixture to give it a rich cheesy flavor. Repeat layers. Slice the sausage into ½-inch pieces. Information is not currently available for this nutrient. Great recipe! Place in a large roasting tray with the onion and potatoes, toss in the oil, mustard and thyme, season well. However if you prefer to go boneless, cut the potatoes in half and the sausage into 1 inch pieces. Add the tomato paste and mix through. I thought this was delicious. Chop the sausages up, add onion, potato, carrot and other vegetables. Add 2 onions, thinkly sliced and caramelized, 1 bunch spinach, steamed and chopped, and 2 lean meat or vegetarian sausages, cubed and seared in a skillet with 2 tsp olive oil until golden. I divided the cheese and put half in with the soup mixture and sprinkled on the rest as directed after 1 hour and 15 minutes. Potato cakes: Mash leftover potatoes and add some flour to form patties. After 20 minutes, take the onions and potatoes out and add the sausages, mix thoroughly and bake for a further 20 to 30 minutes, or until the sausages are cooked, and the potatoes are crispy around the edges and golden brown. Cover the baking dish with aluminum foil. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Not have matched the exact recipe form patties 1/3 rounded cup of mashed potatoes to 350 F. 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