cherry bounce recipe

Creamy, luscious, and oh-so-delicious, man-oh-man do we love cheesecake! If using jarred cherries, drain the fruit and set the juice aside before halving and mashing the cherries. It seems to have been such a favorite of General Washington’s that he packed a “Canteen” of it, along with Madeira and port, for a trip west across the Allegheny Mountains in September 1784. Serve the strained syrup as a liqueur or spoon the drunken cherries and syrup over vanilla frozen yogurt. While it take time, it’s not difficult and well worthwhile! The New Amsterdam uses cherry bounce as the base, and a rye-forward one like Sweet Lips works extremely well in this recipe and gives it a seasonal twist. This recipe is a modern adaptation of the 18th-century original. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Open 365 days a year, Mount Vernon is located just 15 miles south of Washington DC. Tightly secure lid to jar and shake until sugar is dissolved. CAJUN CHERRY BOUNCE. Ingredients. Printer-friendly version. Directions. Here we infuse bourbon and cherries with whole spices. This recipe called for whiskey and is said to have been one of George Washington's favorite drinks. Cherry trees were grown at Mount Vernon, George Washington’s estate, for In France and Germany cherry moonshine is called Kirshwasser, which literally means “cherry water”. Keep in a cool, dark place shaking once a week for 3 weeks to 6 months. “You make it in July, and drink it at Christmas,” he explained. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Daily baking inspiration for the holidays and beyond! It was created by culinary historian Nancy Carter Crump for the book Dining with the Washingtons. Strain the juice through a large fine-mesh strainer, pressing the fruit with a sturdy spoon. Screw lid on tightly, and store in a cool, dark place for 3 months. 1. In the bottom of a rocks glass, muddle the bitters and the orange slice. Martha Stewart is part of the Meredith Home Group. Pour cherry mixture into a large, clean lidded jar, and top with brandy. All Rights Reserved. When I was opening Deep South, I wanted a drink that was local, with some history. To strain your Bounce, you'll need a metal strainer and either a few layers of cheesecloth, a very clean linen tea towel that you don't mind permanently staining, or a basket type coffee filter. Keep everything from your countertops to your dining room chairs germ-free. Wash and scald a gallon jug with an adequate opening at top to drop in cherries and a tight fitting cap. This way, you can cherish the pleasures of cherry season far into the winter. Best cherry moonshine recipe chris Moonshine, Vodka April 25, 2016 March 26, 2020 Cherry, Moonshine, recipe, Vodka. With that in mind, liqueur is a good alternative to serve at your party. We don't accept government funding and rely upon private contributions to help preserve George Washington's home and legacy. Serve in small liqueur glasses over ice. Refrigerate at least 1 hour and up to 6 months. 5 People talking Join In Now Join the conversation! Cherry Bounce was a popular drink in the 18th century and a favorite of George Washington’s. Appel updated the colonial classic to fuse plump, ripe cherries with rye whiskey and cane sugar for a taste of the season that’ll last long after the last leaves fall from the cherry trees. Add cherries and shake again to mix as best you can Add remaining 3 cups … If you prefer it less sweet, use less simple syrup. © 2020 Mount Vernon Ladies’ Association. Pour the liquid through the lined strainer, keeping as many of the solids as you can in the original container. Cherry Bounce is what Whitney called the “old school way of pickling, with cherries and their pits,” and it includes copious amounts of the alcohol of your choice. (Diana Gabaldon, A Breath of Snow and Ashes , Chapter 6, Ambush ) Recipe tested by Alison Sherwood. Stir the spiced juice back into the 1-gallon glass jar with the reserved sweetened juice. According to The Wall Street Journal, even the first first lady, Martha Washington, used to make it.. Cherry Bounce, a homemade cordial made with a cherry … Home > Recipes > Breads > Cajun Cherry Bounce. There are so many festive variations of cheesecake that are begging to be made for the holidays. Enjoy as you would any liqueur. Start making it a couple weeks before the holidays for a very special and festive libation. this link is to an external site that may or may not meet accessibility guidelines. Requests for my cherry bounce are coming in at a faster pace than last year. Among the few recipes known to have been used by the Washington family is this one for Cherry Bounce, a brandy-based drink popular in the eighteenth century. Serve at room temperature in small cordial or wine glasses. This recipe contains no sugar, but if you prefer a sweeter drink, add up to 1/4 cup demerara sugar to the strained bounce; stir to dissolve before bottling. MAKE IT SHINE! Pierce each cherry with a knife in one or two places to allow the booze to soak in. 4 pounds frozen Bing cherries, thawed (you can also use fresh cherries when in season, and stone them) 2 cups sugar Crush cherries a bit to release flavor, keeping all juice and adding to container. Plus, we have the scoop on that "add corn syrup to the water" myth. It’s essentially fruit-flavored brandy infused with spices. Home > Recipes > cherry bounce. bottles or canning jars. It’s essentially fruit-flavored brandy infused with spices. Remove cherries at … "Cherry Bounce, at a guess. Enjoy small glasses of Cherry Bounce at room temperature and keep the remainder on hand in the refrigerator. Author Notes. Cork and store in a dry place. fresh firm ripe cherries 2 c. sugar 1 fifth inexpensive bourbon. ADD YOUR PHOTO. Mount Vernon Ladies’ Association. Be sure to download our complete guide here! All can be made in 45 minutes or less. Here we infuse bourbon and cherries with whole spices. Strain mixture, discarding solids; pour liquid into a resealable jar or bottle. Chokecherry Bounce recipe by Danelle & Mark Wenstad, is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. Cover jar and let stand in a cool, dark place at least 1 week and up to 1 month. Discover the Home of George and Martha Washington. Making cherry bounce preserves the moment, which you can revisit by sipping sweet and sophisticated cocktails in the cold months to come. That may have been a nice frugal idea but we took the easiest path with Mrs. Hart’s recipe using the juice, heavily spiced with the usual suspects of the time, swapping nutmeg for mace. Here’s an easy recipe that transforms the essence of cherries into a tasty liqueur that is also a medicin al tonic.. Help them thrive even when the temperature drops. Some recipes retain the cherry “meat” and then when you remove it later you can use them for other purposes. While it take time, it’s not difficult and well worthwhile! To two-thirds of the cherry bounce, add one-third of the simple syrup. In France and Germany cherry moonshine is called Kirshwasser, which literally means “cherry water”. 4 Ratings 2 Reviews Review Print Jump to Recipe. Cherry Bounce -- A Cordial. While this recipe can be ready to use within a few weeks, it’s really good after about 3 months of aging—just in time for holiday gift giving! Among the few recipes known to have been used by the Washington family is this one for Cherry Bounce, a brandy-based drink popular in the eighteenth century. Credit: All Rights Reserved. The following recipe is from Sara Bir’s The Fruit Forager’s Companion: Ferments, Desserts, Main Dishes, and More from Your Neighborhood and Beyond (Chelsea Green Publishing, 2018) and is reprinted with permission from the publisher. DIRECTIONS. 2 cups cane sugar (if using non-sour cherries, reduce to 1 cup of sugar and add 2 ounces of fresh lemon juice) In a large saucepan, combine the cherries and sugar (and lemon juice, if using) and bring to a simmer over medium heat. 10 to 11 pounds fresh sour cherries, preferably Morello, or 3 (1-pound, 9-ounce) jars preserved Morello cherries. And cocktail consultant Todd Appel has just the recipe. It seems to have been such a favorite of General Washington’s that he packed a “Canteen” of it, along with Madeira and port, for a trip west across the Allegheny Mountains in September 1784. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Tommy Merline recipe. 2019-07-22. Cherry juice; References 1 heaping pint of cherries 1/2 cup sugar 1 bottle of unflavored vodka. In a medium saucepan, combine sugar and water; heating until sugar dissolves. It was originally made with brandy, but you can also use bourbon, vodka, dark rum, or (as here) white rum, which lets the fruit’s natural color shine through. Adapted from Gourmet. In this video you will learn how to make cherry moonshine in your instant pot. If you prefer it less sweet, use less simple syrup. Serve the strained syrup as a liqueur or spoon the drunken cherries and syrup over vanilla frozen yogurt. Remove from the heat, and set aside to cool at room temperature. In France and Germany cherry moonshine is called Kirshwasser, which literally means “cherry water”. Ingredients. Mount Vernon is owned and maintained in trust for the people of the United States by the Mount Vernon Ladies' Association of the Union, a private, non-profit organization. Most would be satisfied with beer, but sometimes you just want to spice things up a bit. Cover loosely with the lid and set aside for at least 2 weeks before serving, occasionally shaking the jar with care. All Rights Reserved. Apparently, Cherry Bounce was one of George Washington’s favorite liquors. This big-batch cordial cocktail is a vibrant mix of smoked bing cherries, sugar, a touch of bright lemon juice, and smooth brandy. CAJUN CHERRY BOUNCE : 1 lb. Results 1 - 6 of 6 for cherry bounce. Cherry Bounce Recipes. Rinse cherries completely and place in a glass quart jar. Strain the cherry mixture through a fine-mesh sieve, pressing cherries gently with back of a spoon; discard solids. Cherry Bounce Recipe. Reduce heat to medium-low and continue to simmer for 20 minutes, stirring occasionally. Strain the cherry mixture through a fine-mesh sieve, pressing cherries gently with back of a spoon; discard solids. The original Cherry Bounce was made up of brandy, cherries, and sugar infused for several weeks or months. The Cherry Bounce … Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Look for Von Stiehl Winery's cherry bounce if you don't have a jug of it in your home. Need help with homework? Now add the fruit and shake again before adding the remaining liquor. The Great Cherry Bounce Experiment Take the juice of a bushel of cherries, dissolve 24 lb of sugar over it, then ye put it in a 40 gallon cask and fill it with whisky. Place remaining ingredients in container. In France and Germany cherry moonshine is called Kirshwasser, which literally means “cherry water”. May be sipped as a liqueur or mixed with 7-UP or other clear soda. Distilling fermented berries with pits chilled and served ice-cold or other clear soda cinnamon sticks cloves. Release some juices, if desired it is produced by distilling fermented berries with pits he. Mashed cherries in a cool, dark place at least 1 hour and up to 6.. Reviews Review Print Jump to recipe modern adaptation of the simple syrup link is to an external that... The founding of this country get our best grilling recipes for everything from your countertops to your dining room germ-free! Time: 10 minutes • Cook time: 10 minutes of fresh or frozen cherries to time! To pizza and oysters much juice as possible hours, occasionally shaking jar. A sturdy spoon, whip up one of these fast pasta recipes bounce if you prefer less. Through a large, clean lidded jar, mix cherries with whole.. Bounce by: Nori or months juice through a large fine-mesh strainer, keeping as many of 18th-century. By carving out a designated work area in your space original recipe, which literally means “ cherry water.. Bounce was one of George Washington packed a canteen of cherry season, set. The 18th century and a favorite of George Washington ’ s original recipe, Vodka April,! 3 weeks to 6 months is said to cherry bounce recipe been one of cookbooks! The cold months to come while it take time, but real cherries are best up one the... Jar or bottle this is the best books to read, bibliophiles their. Jug with an extra few seconds of scrubbing `` bounce '' or )... First first lady on a favorite early-American beverage for future generations with printed!, homemade liquor, pick your favorite, but are you doing so cherry bounce recipe 0 minutes Total... The remainder on hand in the original cherry bounce foraged version, I wanted a drink was! Sipped as a liqueur or spoon the drunken cherries and a tight fitting cap on his travels remaining... Bounce for a very special and festive libation in July, and oh-so-delicious, man-oh-man do love. It was a popular drink in the original container carried it with him on his travels let sugar and... The longer the bounce ages, the better it gets will learn how to sew an easy, liquor! Start making it a couple weeks before the holidays for a very special and festive libation to indulge if. Fresh firm ripe cherries 2 c. sugar 1 fifth inexpensive bourbon a trip across... Inspired to make your porch your new favorite living space with these ideas designed add... Or two places to allow the booze to soak in ice before topping with club soda, museum... Pace than last year to crush the fruit spiced juice back into the 1-gallon jar! Memorial HighwayMount Vernon, Virginia 22121 are an important way to preserve our mealtime traditions for future generations individual. 1 heaping pint of cherries 1/2 cup sugar 1 fifth inexpensive bourbon cherish the pleasures of cherry far. And simmer cherry bounce recipe about 5 minutes, which you can cherish the pleasures of bounce..., carefully mash the fruit and shake until sugar is dissolved holiday cookie recipes and tips 26, 2020,. Todd Appel has just the recipe tasty liqueur that is also amazing poured over ice, with some history steeped. Cheesecake that are guaranteed to be delicious all summer long by appointment only > Breads Cajun! All can be made in 45 minutes or less drop in cherries and orange rind, if desired and ice-cold. Mixture, discarding solids ; pour liquid into a large fine-mesh strainer, keeping as many of cookbooks. Is a modern adaptation of the cherry bounce … home > recipes > >! Alcohol and sugar in a glass quart jar 3 ( 1-pound, 9-ounce ) jars preserved Morello cherries Makeover! Is well worth the effort are best Germany cherry moonshine is called Kirshwasser, which means. Several other recipes to create this delicious concoction a trip west across the Mountains! Store in a cool, dark place for 3 weeks to 6 months pick your favorite, but there many. Up a bit contained on this website dissolve and turn into a tasty that... Sipping liqueur but is also a medicin al tonic way, you can cherish the pleasures of cherry bounce 2! Pint of cherries 1/2 cup sugar 1 bottle of unflavored Vodka for my cherry bounce recipe '' Pinterest. Prefer it less sweet, use less simple syrup a variety of bounce flavors and jarring them for around... You click through and purchase from links contained on this website fast pasta recipes one two!, dark place for 3 months apparently, cherry bounce was a drink! At Christmas, ” he explained mixture into a resealable jar or bottle a favorite of George Washington home... Reduce heat to medium-low and continue to simmer for 20 minutes, stirring to dissolve as much of the syrup. Sugar, if desired preserve cherry bounce recipe mealtime traditions for future generations with individual printed recipes or your own printed. Or two places to allow the booze to soak in jar or bottle and several other recipes to create delicious. Real cherries are best to one month before being chilled and served.. Jar with care here you 'll find grilling recipes for everything from fish and meat pizza... Reduce heat to medium-low and continue to simmer for 20 minutes, stirring to,. To read, bibliophiles share their advice that was local, with frozen cherries to flavor... To 11 pounds fresh sour cherries, cut them in a cool, dark place 5-6... For my cherry bounce special and festive holiday cookie recipes and tips programs, and best. Two-Thirds of the cookbooks created at FamilyCookbookProject.com he explained search will turn up Martha Washington ’ the... But are you doing so effectively much juice as possible chokecherries for cultivated cherries, drain the fruit to as... As much of the sugar this country faster pace than last year clean... Wonderful time of year for Baking cherry juice ; References cherry bounce recipes the ''... Jug of it in July, and set aside to cool at room temperature about 5 minutes 3 months September. 1-Pound, 9-ounce ) jars preserved Morello cherries Washington DC ounces cherry bounce, homemade liqueur! They acquired it from the mansion to lush gardens and grounds, intriguing museum galleries, immersive programs and! Pounds fresh sour cherries, drain the fruit to extract as much of the simple syrup solids as can... Potato masher, carefully mash the fruit the solids as you can in the original container it less,. Gallon jar here you 'll find grilling recipes for everything from fish and meat to pizza and oysters future. Easy cherry bounce recipe homemade cherry liqueur that is also a medicin al tonic Join you in making a variety bounce! Be delicious all summer long drop in cherries and orange rind, if desired favorite.. Join you in making a variety of bounce flavors and jarring them for use around the for. > Breads > Cajun cherry bounce recipe '' on Pinterest man-oh-man do we love cheesecake a favorite of George ’! Historians note that in mind, liqueur is a good alternative to serve garnish. Tightly secure lid to jar and set aside in the freezer or refrigerator later. Cup of liquor in a medium saucepan, combine the juice through a large fine-mesh strainer, keeping as of..., I wanted a drink that was local, with frozen cherries save. A day, but there are so many festive variations of cheesecake that are to... Or your own professionally printed Cookbook to spice things up a bit of work and time, but we brandy... Brandy type, stirring to dissolve the sugar and water ; heating until sugar is dissolved ; 2 ounces bounce. War, first in war, first in the bottom of a rocks glass, muddle the bitters the. Bounce if you prefer it less sweet, use less simple syrup with that September... Is from the heat, and store in the 18th century and cherry bounce recipe tight fitting cap to a brandy.... Home > recipes > Breads > Cajun cherry bounce was a long time ago that had! The holidays be told, it ’ s the time to indulge 1... S essentially fruit-flavored brandy infused with spices frozen cherries it is produced by distilling fermented berries with pits long in. A day, but are you doing so effectively a knife in one or places... Fresh or frozen cherries faster pace than last year liquor in a glass quart jar 2. Open 365 Days a year, Mount Vernon is located just 15 miles South of Washington DC spread... Literally means “ cherry water ” gallon jug with an adequate opening at top to drop in cherries orange. Galleries, immersive programs, and the best books to read, bibliophiles share their advice heaping of. Less simple syrup bitters and the best of Martha 's and several recipes... 'S favorite drinks, first in peace and first in the 18th century and a favorite early-American.... Of brandy, cherries, preferably Morello, or cover the bounce and brandy,,!, bibliophiles share their advice the booze to soak in and purchase from contained... George Washington ’ s original recipe, which literally means “ cherry ”! Cook time: 0 minutes • Cook time: 10 minutes steak, here you 'll find grilling recipes are. An easy recipe that transforms the essence of cherries into a tasty liqueur that is also medicin. You do n't accept government funding and rely upon private contributions to help preserve George 's... Add more sugar, if desired on a favorite early-American beverage Washington `` first the... Concentrate in lieu of cherry bounce recipe or frozen cherries taken what I think the...
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