She likes it so much there are very few complaints about having to bring her own gluten-free cake. Back then they used it for flavoring and food preservation. Buy new. This is the best ever keto spice cake, full of fall spices while super-moist and delicious! https://www.food.com/recipe/eggless-milkless-butterless-spice-cake-77442 The sense of taste so easily triggers the mind to remember the good (or bad) times you’ve tasted it before. Last but not least, I like to include ground cloves in my spice mixture for this low carb cake. Hi Robin – so sorry it was confusing! I sigh thinking how dry it may come out and, “Why couldn’t it be chocolate?”. After it’s totally cooled or after a certain timeframe? So I would up putting way too much cream cheese in my cake and had none leftover to make the frosting. But it’s got the perfect amount of sweetness, aroma of the cinnamon, and just the right amount of tangy apple from the applesauce. This post may include Amazon links. Keto spice cake for everyone! The only thing I did different was a little more sweetner in the frosting. Easy peasy. Actually, allspice is not a mix of nutmeg, cloves, juniper, and others as many people believe. While they’re out, enjoy comparing the scents of the different spices. A moist, dense, spicy cake, moistened with applesauce and filled with chopped nuts, coconut, raisins, dates and orange candy slices. In a large mixing bowl, beat sugar, applesauce, oil, eggs, and vanilla until smooth. Start off by assembling your ingredients and kitchen utensils. Thanks for commenting – I’m glad it went over well! What did I do wrong? Easy Applesauce Spice Cake is perfect to enjoy during the fall season. However, it is necessary to get a good balance. The Spice Islands, and those surrounding, add an air of mystery and adventure to pirate stories. Originally, like so many of these spices, they came from islands in Indonesia. I’m staring at that box of spice cake mix in amongst the cornstarch, rice, and other boxes. I use a blender more and more lately for my baking, and it’s so quick and simple! It’s used in all sorts of dishes, from Jamaican jerk chicken to relishes, to spice cake. If you want, sprinkle some nuts on the top to make it pretty and add a nutty crunch. … It’s a holiday tradition that just got tastier. You get to enjoy a light apple flavor with the applesauce, but you could definitely add small chunks of apples to get even more apple flavor. Thank you, this is a great and easy recipe, it will definitely be made countless times in my house. How to make Applesauce Cake: Combine wet ingredients: Applesauce, melted (and cooled) coconut oil, a large egg, brown sugar, and vanilla extract. Pear puree can be used interchangeably with applesauce, if you have it. Your email address will not be published. However, for my daughter, when you hear the words “spice cake” and smell those traditional spices, she goes somewhere else completely. Please do not take anything on this blog as medical advice and always consult with your doctor before starting any diet or exercise program. I use Pyure sweetener (1/2 cup equals 1 cup sugar). Add dry cake mix and stir til well blended. I like Swerve, but my daughter likes the monk fruit so we go back and forth! Now, imagine the aforesaid pirate with his knife and eyepatch getting a tooth pulled and sucking on cloves. For you, perhaps you’ve poked cloves into oranges at Christmastime? In a high-powered blender, place the butter, sweetener, cream cheese, vanilla, and eggs. Take out a large bowl, and whisk together the almond flour, baking soda, salt, cinnamon, allspice, nutmeg, and ground cloves. Stir together flour, cornstarch, baking soda, spices and salt. Thanks! Next, for a great spice that reminds me of zucchini bread and eggnog, nutmeg! As far as medicinal properties go, back in the day it was used as a natural anesthetic for dental work. Ingredients. Keto spice cake is one we make a lot around here and everyone seems to like on a keto diet or not. Beat at … Total Cost: $2.21 recipe / $0.25 serving What brand of sweetener do you recommend? The title is correct!! This is the BEST keto cake recipe ever! In a bowl, beat egg substitute for 1 minute on medium speed. Bake for 45-50 minutes, or until a toothpick inserted into the center of the cake comes out clean or with only a few moist crumbs attached. In a medium bowl combine flour, baking soda, cinnamon, nutmeg, and cloves. Cream sugar, oil, lemon juice and vanilla. 3 Ingredient Cake Mix Apple Spice Muffins Recipe. Learn how your comment data is processed. Topped with a dreamy sugar-free cream cheese frosting. ½ tsp baking soda. Home » Keto Recipes » Keto Dessert Recipes » Keto Spice Cake. Where does nutmeg come from? Hi, I’m Lauren and a mom of two. So take a moment to really enjoy and breathe in this sacred spice fit for royals and ancient gods. Sift flour, spice, and baking soda together. Tomato puree can be also be used in chocolate cakes, where it adds moisture and tang. Then frost them as a layer cake and decorate with spices or as you wish! This post may include Amazon links or other affiliate links. The seed is dried out and tastes best when freshly ground. Yes, I prefer the powdered in both the icing and the cake. Add to Wishlist Ingredients Instructions Reviews. No Eggs, one easy swap to make dairy-free! I only had 3 oz of Neufchatel cheese to work with, and granulated sweetener. You’ll just need 1 box of spice cake mix (preferably Duncan Hines or Betty Crocker), 2 cups apple sauce… VARIATIONS ON APPLESAUCE CAKE. Mix in 1/2 cup … However, it’s more difficult to completely combine the ingredients like cream cheese and butter, without lumps. I use MyFitnessPal.com to calculate nutrition facts as a courtesy to my readers, and I remove erythritol from the final carb count and net carb count because does not affect my own blood glucose levels. Please be aware I am not a medical specialist or nutritional professional. Of all the cakes I have made this is by far the best! I followed the recipe ingredients as written and the results were great! Grease and lightly flour a metal … Everyone loved it. As an Amazon Associate I earn from qualifying purchases. The spices are fantastic. There’s an inscription on the temple of Apollo at Miletus, an ancient Greek city on the western side of Turkey, which records the gifts of cinnamon and cassia. I love a good strong spice mixture. Cinnamon has been prized as a spice for thousands of years. I added more cinnamon as we love it Very moist cake and the whole family loves it. Scroll down to the bottom for the printable recipe or PIN it here for later! What comes to mind when you hear it? Servings 16.0 Amount Per Serving 1 piece Calories 231 Total Fat 22 g Saturated Fat 8 g Monounsaturated Fat 7 g Polyunsaturated Fat 2 g Trans Fat 0 g Cholesterol 59 mg Sodium 172 mg Potassium 128 mg Total Carbohydrate 4 g Dietary Fiber 2 g Sugars 2 g Protein 6 g Net Carbohydrate 2 g. *Nutrition Facts per MyFitnessPal.com. Fun picture. My daughter suggested we try it that way for Thanksgiving – I’ll post a picture if it happens! STEP 2 I’m willing it to come soon. For most accurate facts, calculate your own with the exact ingredients you use in the recipe. I’m not on a keto diet, but I am needing a sugar free cake. Slowly add dry ingredients to butter, sugar and egg mixture. Now, on the other side of your workspace, take out a large bowl. Adjust oven rack to middle position and heat oven to 350 degrees. So embrace autumn, winter and spice. Thank you. Fold in dates or raisins and chopped walnuts or pecans. You can always use a mixer. First, butter or otherwise grease an 8″ x 8″ baking dish and preheat the oven to 310 degrees Fahrenheit. Butter a 9 by 13 inch baking dish or tin really well. New to keto, and have judt made this cake. I wait until it’s completely cooled to remove it, as with most almond flour baked goods. As I said before, the best cake is going to come from good quality fresh ingredients. Bake for 20-30 minutes or until toothpick inserted into cake ’s center comes out clean. WLRECIP-400. Mix it long enough to make it slightly fluffy if that makes sense. Also, when do you remove the cake from the pan? Taste is great but mine fell apart ? Second, start to combine the ingredients. Because I love history, I’m going to include that it was also prized in medieval times. With such simple ingredients, you’d expect the flavor to be overly simple too. Add in the bourbon and cloves if you're using them. Prepare glaze by whisking all ingredients together in a small bowl. For me, my brain forms a picture of me standing in front of the pantry as a kid. I have tried this recipe with multiple different cake mixes from 15.25 ounces to 21 ounces. In my opinion, it’s just about perfect! Copyright © 2020 Explorer Momma on the Foodie Pro Theme. Sift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl. Looking forward to trying this recipe! Oh no! Do you use the same Swerve Confectioners sweetener to make both the cake and icing? Raisins: Mix in a 1/2 cup raisins, or other dried fruit like cranberries or apricots, for a classic Applesauce Cake pairing.You can also add shredded carrots, coconut, or even chocolate chips! Bake at 325 degrees for about 50 minutes. Cloves are a little different than the others because this spice actually comes from the flower buds of a tree (Syzygium aromaticum). This was fabulous! Your email address will not be published. Sorry, I can’t really advise on this one, but good luck! I just want to confirm the baking temperature of 310 Fahrenheit. This is one of the recipes I keep on hand for the inevitable cupcake the child takes to birthday parties for herself. While the cake cools, it’s a good time to prepare the frosting. The ingredients for this muffin recipe are so simple! Unfortunately, I don’t have a lot of control over how Pinterest pulls the ingredients! 4. Spice cake. This cake was super easy to make and will be on regular rotation in my home – especially with the holidays approaching! Gluten-free, keto baking and cooking can be just as good as the originals, or even better, in my opinion. Scroll down to the bottom for the printable recipe or. Stir them in the batter until they’re evenly dispersed. There are different species of cinnamon, and I’ve found what’s titled “Vietnamese Cinnamon” to have some of the strongest and best flavor. Pour into lightly greased and floured 8 or 9 inch square pan and bake at 350 degrees for 30 minutes or until cake tests done. You may want to post the same ingredients and measurements in both places. Combine and mix all dry ingredients. Item No. Low carb and keto spice cake, full of fall spices while super-moist and delicious! He who controls the spice controls the universe. Tag @explorermomma on Instagram and hashtag it #explorermomma. Topped with a dreamy sugar-free cream cheese frosting. Applesauce Spice Cake. (Or mix it all together in a standing mixer). Mix briskly with fork until thoroughly blended. The 1917 Applesauce Cake from Anne Byrn's new book American Cake is light, sweet, and full of warm spices. It just seems low. No eggs! Variety’s the very spice of life, that gives it all its flavor. This is delish and so easy to make. I would like to try this using all purpose flour. What would you recommend? And voílà! Add the applesauce, sugar and oil; mix well. On the other hand, if you’re not restricted by an allergy, chopped pecans would be absolutely amazing with this. Just between you and me, I think this keto spice cake version is even better. Finely shredded zucchini can be added to cake mixes for extra moisture, though it should be peeled for light-colored cakes. In addition, during Elizabethan times the price jumped dramatically because some believed it warded off the plague. For me, cinnamon is truly a sign of fall and the coming winter. If you try it, let me know how it goes! I wouldn’t hesitate with a cream pie prep, but with a cake I would prefer to make when needed. Place softened butter in the bowl of your stand mixer with whisk attachment and cream on low until … Thank you! Being a romantic, I drink in all the adventure stories surrounding them. Columbus actually thought it was pepper, and to his credit, when dried it does resemble a peppercorn. But how to have one that is low carb? Combine the dry ingredients; add to applesauce mixture and mix well. And then I found your recipe. Set aside. Tag me in your recipe pics on Instagram @explorermomma. The BEST cake. The recipe that pulls up on Pinterest lumps the cream cheese into one measurement. Absolutely gorgeous, thank you for the recipe. 116 %. In a high-powered blender, place the butter, sweetener, cream cheese, vanilla, and eggs. Question, how do you store it? Divide evenly between each cake well. I like to leave it at least 20 minutes before putting it on the rack to cool completely for the layer cake. Thanks a bunch! Mix nuts, raisins, and dates. In separate bowl combine flour, baking powder, soda, spices and salt. Do you have a favorite low carb cake? Garnish with extra nuts if using. If it’s called a spice cake, I’m of the opinion you should really taste those spices. If you use a package of cake mix that has 18 ounces or more, increase the applesauce to 2 cups. In a large bowl sift together flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, and … How to make STEP 1 I know it’s a little different, but it works! ; Whisk wet ingredients until smooth. Add flour mixture to sugar mixture, a little at a time, alternating with up to 1 cup of water. Preheat the oven to 350F and grease a 13x9-inch pan. 8 ounces ( 224g) full-fat block cream cheese, softened to room temperature 1/2 cup ( 115g) unsalted butter, softened to room temperature 3 cups ( 360g) confectioners’ sugar, plus an extra … Cool ... made ahead of time. Tap on counter-top gently to remove air bubbles. Blend it all together for about 30-40 seconds or until completely smooth. Enjoy! One question, if someone was unable to eat almonds what could you substitute for the almond flour? baking pan coated with cooking spray. Allow cake to cool in the pan for 15 minutes, then turn out onto a wire rack to cool completely. Put into two greased and floured 8 inch square pans. Now to it. This fragrant spice comes from the seeds of a dark evergreen tree. Blend it all together for about 30-40 seconds or until completely smooth. I too am a big fan of lots of fall spice. . This is as accurate as possible, but it’s best to independently calculate nutritional information on your own with the specific ingredients you use. You know that plastic container of ground allspice that’s been in your cabinet for 7 years? Let's dig deeper →. In actuality, it’s a berry, picked before it’s ripe from a tree (the Pimenta dioica). Preheat oven to ... then fold in applesauce. Some say it’s perfect for dental work being anti-fungal and anti-inflammatory. 5. Mix together the cream cheese, heavy cream, and sweetener with a hand mixer for 1-2 minutes or until completely smooth. With all ingredients blended, pour into well greased loaf pan. As this cake is generally for a member of the family with an allergy to certain nuts, we tend to leave them out. I hope you like it too! Other than that I’d just double-check the ingredients. Hope you enjoy it! Can you make this a few days ahead- make layers and freeze? So many tastes and food experiences are associated with a memory. As an Amazon Associate, I earn from qualifying purchases. If you LOVE this recipe please consider giving it a five-star rating in the review area below! I’m sure you could! Skill Level None. Then, once the cake is cooled, spread it evenly over the keto spice cake. On this blog, I share recipes and what works for me. Combine all cake ingredients except raisins and pecans in bowl. Yes, cinnamon comes from the inner bark of several trees. The cake stayed together wonderfully and had a very smooth texture – as did the frosting. Required fields are marked *. ... and turn out cake onto a baking rack. I mixed the sugar with both Swerve white sugar and Swerve brown sugar and added a bit of coconut. Then, bring out and frost? This cake was delicious!! If you want to take it out sooner, after cooling for 20-30 minutes, I would make sure to line the pan with buttered parchment paper so it can be removed easier. Spread the batter into the baking dish and bake for 30 minutes or until a toothpick just comes out clean. I’m glad it tasted good! Spices: Substitute 2 teaspoons Pumpkin Pie Spice for the cinnamon, nutmeg, and allspice.You can also add spices like ground ginger, clove, or cardamom. It’s found in southern Mexico, Central America, and other warm climates. I haven’t done it that way before as cakes are generally much better fresh. ¼ tsp fine sea salt. The berry is dried and made into a powder. I usually use Swerve Confectioners or Powdered Lakanto Monkfruit. Actually, it’s one of her favorite places in the world, and they serve her favorite dessert on a tin plate, spice cake. Stir in raisins and walnuts. If you haven’t, well you should. I expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. 1 tsp allspice. I’m glad you asked! It’s called “allspice” in English because Europeans thought it tasted like a mix of spices. Once completely combined together, add in the nuts if using. It’s so simple to make using a spice cake mix. Stir the ingredients together with a large spoon until smooth. Stir in flour, soda, salt, baking powder, cinnamon, allspice, and nutmeg until well blended. It too is used to spice all sorts of foods, including stews, breads, puddings, you name it. 348.5 g I found this recipe in the newspaper twenty years ago. In ancient times, it was highly prized and valuable. It was very good even without the allspice. And guess what! Not only is it gluten-free and sugar-free, but it’s super-moist. It leads us from the first cinnamon spiced fall tea, to the Christmas mulled wine, and of course those fabulous winter keto cinnamon rolls. Mix applesauce, eggs, and oil in bowl. Total Carbohydrate It turned out great! Keep it in the fridge up to about a week. Add the cake mix, canned pumpkin, and eggs to a large bowl. I was impressed by the author's stories about life in the homefront during WWII so I decided to try this recipe. ; … I made it last night and am enjoying it for breakfast with a side of bacon. You’d need to adjust the temp for fan. Almost seemed like a carrot cake without the carrot carbs!! Are you looking for a keto spice cake that’s great for a birthday or special occasion? When you see a cinnamon stick, did you know that roll is actually tree bark? https://www.yummly.com/recipes/applesauce-spice-cake-with-cake-mix In it, whisk together the almond flour, baking soda, salt, cinnamon, allspice, nutmeg, and ground cloves. Next, spread the batter into the baking dish and bake for 30 minutes or until a toothpick just comes out clean. Grab a piece because it won’t last very long. No, it’s not fan bake. Combine applesauce, oil, and beaten egg. Does the baking temp or time change? I would try hazelnut flour, great compliment to fall flavours! Add applesauce and blend in vanilla. 1 tsp cinnamon. Sounds delish! Perfect sprinkled with powdered sugar or … Times in my house well you should and granulated sweetener but with cake... About life in the frosting gluten-free and sugar-free, but i am a. 310 Fahrenheit a mixing bowl and beat together until smooth for royals and ancient gods juice! The review area below take a moment to really enjoy and breathe in this sacred spice fit royals... Will be on regular rotation in my home – especially with the holidays approaching hashtag it #.! Of these spices, they came from islands in Indonesia generally much better.! 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Best cake is not yo ’ mama ’ s the very spice of life, that gives it together! More lately for my baking, and vanilla until smooth definitely be made countless times in house. These spices, they came from islands in Indonesia ’ m not familiar with Pyure but would use half recipe... Applesauce spice Fruit cake is going to come from good quality fresh spices F/gas 4...